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Peynir Helvası (Cheese Halva)

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Peynir Helvası (Cheese Halva)

Another famous treat of Gallipoli (Gelibolu) is its renowned Peynir Helvası (cheese halva). Made from fresh unsalted cheese, this unique dessert is not only a staple for locals but also a delicacy that visitors to our town never leave without tasting and taking some home. It is traditionally eaten after a fish feast to aid digestion.

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